Less oily fume, anti-sticking, not easy to fall off, fast heating, slow heat dissipation, environmental protection, energy saving and time saving.
Anti-sticking technology Food grade granite, granite 3D particle spray technology, food produces anti-sticking effect, less oily smoke, and healthier.
The 3D -particle layer adopts -ceramic technology to melt with the pot body and is not easy to fall off. is added to the hard layer to make the pot , more resistant to high temperatures, and more wear-resistant. The granite strengthens the base layer and condenses up and down. Layer, make the pot more durable, food contact layer, using food-grade materials, less oily smoke, anti-sticking pan.
Closely cooperate with the water sealing effect to allow the steam to circulate inside. Locking more nutrients, the lid and the pot body are closely matched to allow the steam to flow back. The “water sealing effect” produced during cooking can speed up the maturation of the food and retain the nutrition of the food to the greatest extent ingredient.
The three-layer steel pot body is evenly heated-the body is stamped and formed to be evenly heated, uniformly heated to suppress oil smoke, and the precision composite stainless steel structure is evenly heated.
Size:30cm
FEATURES
Materials: aluminum
Comfortable handle stays
Suitable for induction, electric, gas
Package content: Wok + lid
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